Recipes

Recipes by Category

Breakfast:

Jump-Start Your Day Breakfast Burritos (E)

Poached Eggs (E)

Appetizers/Snacks:

Crispy Kale Chips (V)

Focaccia (V)
Game Day Guacamole (V)
Grilled Buffalo Shrimp with Blue Cheese Dipping Sauce

Holiday Spiced Nuts (V)

Rosemary & Honey Glazed Nuts (V)

Serrano Ham and Manchego Croquetas with Smoked Pimenton Aioli
Spiced Pita Chips (V)

Salads:

Roasted Butternut Squash Salad with Maple Dijon Vinagrette (V)

Soups and Stews:

Lentil Soup with Sausage and Greens
Tuscan Ribollita (V)

Entrees: 

Almost Meatless Butternut Squash and Black Bean Chili

Braised Moroccan Chicken and Olives

Braised Pork Tacos with Corn Jalapeño Salsa

Bucatini Carbonara with Cremini Mushrooms and a Warm Poached Egg
Filet Mignon with Pomegranate Dijon Sauce

Ginger Soy Glazed Salmon

Grilled Swordfish with Spiced Red Pepper Sauce

Indian Spiced Eggplant (Baingan Bharta) (V)

Masala Mac & Cheese (V)

Miso and Agave Marinated Salmon
Mushroom Barley Risotto (V)

Pappardelle with Corn, Lobster, Pancetta and Creme Fraiche

Quinoa Spaghetti and Turkey Meatballs
Southwest Shepherd's Pie

Spanakopita Lasagna (E)
Tilapia Piccata

Side Dishes:

Autumn Celeriac (Celery Root) Puree (V)

Country Style Potato Salad with Pancetta, Goat Cheese & Dried Cranberries

Glazed Baby Carrots (V)

Lightened up Holiday Stuffing with Fennel, Apple & Turkey Sausage

Mashed Potatoes with Caramelized Onions and Goat Cheese (V)

Quinoa with Roasted Vegetables and Herbs (V)
Roasted Asparagus and Grape Tomatoes with Balsamic and Pecorino (V)

Spicy Asian Greens (V)

Sandwiches and Burgers

New England Lobster Rolls

Tuscan BLT Burgers with Burrata and Artichoke Aioli

Valencia Pork Burgers with Fennel and Orange Slaw and Garlic Pimenton Aioli

Desserts:

Apple Cranberry Crisp (V)
Chocolate Espresso Pots de Crème (E)

Lemon Blackberry Cheesecake Bars (E)

(V) signifies vegetarian recipes
(E) signifies vegetarian recipes that contain eggs